Cooking with spice: from allspice to turmeric, easy recipes for international flavor
(Book)
Author:
Published:
San Francisco, CA : Weldon Owen, [2012].
Format:
Book
ISBN:
9781616284831, 1616284838
Status:
GRC Granby Non-Fiction
641.33 NEW
Description
Description not provided
Copies
Location
Call Number
Status
Last Check-In
GRC Granby Non-Fiction
641.33 NEW
On Shelf
Mar 21, 2023
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More Details
Physical Desc:
111 pages : color illustrations ; 22 cm
Language:
English
Notes
General Note
Title from jacket.
General Note
Includes index.
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Citations
APA Citation (style guide)
Newens, J. L. (2012). Cooking with spice: from allspice to turmeric, easy recipes for international flavor. San Francisco, CA, Weldon Owen.
Chicago / Turabian - Author Date Citation (style guide)Newens, Jennifer L. 2012. Cooking With Spice: From Allspice to Turmeric, Easy Recipes for International Flavor. San Francisco, CA, Weldon Owen.
Chicago / Turabian - Humanities Citation (style guide)Newens, Jennifer L, Cooking With Spice: From Allspice to Turmeric, Easy Recipes for International Flavor. San Francisco, CA, Weldon Owen, 2012.
MLA Citation (style guide)Newens, Jennifer L. Cooking With Spice: From Allspice to Turmeric, Easy Recipes for International Flavor. San Francisco, CA, Weldon Owen, 2012.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
b65396f0-af93-fd39-bb9f-0eb312542ca5
Record Information
| Last Sierra Extract Time | Apr 21, 2024 07:15:50 PM |
|---|---|
| Last File Modification Time | Apr 21, 2024 07:16:20 PM |
| Last Grouped Work Modification Time | Apr 21, 2024 07:15:57 PM |
MARC Record
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