The herb garden gourmet: grow herbs, eat well, and be green
(Book)

Book Cover
Average Rating
Author:
Contributors:
Published:
Naperville, Ill. : Sourcebooks, Inc., [2009].
Format:
Book
ISBN:
9781402217142, 1402217145
Status:
GRC Granby Non-Fiction
641.657 HAA
Description

Learn how to plant and cultivate 15 herbs and then use them in 150 recipes.

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Location
Call Number
Status
Last Check-In
GRC Granby Non-Fiction
641.657 HAA
On Shelf
Dec 23, 2021
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More Details
Physical Desc:
xii, 291 pages : 1 illustration ; 23 cm
Language:
English

Notes

General Note
Includes index.
Description
Learn how to plant and cultivate 15 herbs and then use them in 150 recipes.
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Citations
APA Citation (style guide)

Haas, T., & Beane, J. (2009). The herb garden gourmet: grow herbs, eat well, and be green. Naperville, Ill., Sourcebooks, Inc.

Chicago / Turabian - Author Date Citation (style guide)

Haas, Tim and Jan. Beane. 2009. The Herb Garden Gourmet: Grow Herbs, Eat Well, and Be Green. Naperville, Ill., Sourcebooks, Inc.

Chicago / Turabian - Humanities Citation (style guide)

Haas, Tim and Jan. Beane, The Herb Garden Gourmet: Grow Herbs, Eat Well, and Be Green. Naperville, Ill., Sourcebooks, Inc, 2009.

MLA Citation (style guide)

Haas, Tim. and Jan Beane. The Herb Garden Gourmet: Grow Herbs, Eat Well, and Be Green. Naperville, Ill., Sourcebooks, Inc, 2009.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID:
b93dfdc6-0916-5254-66b6-2d137b9a91e3
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Record Information

Last Sierra Extract TimeFeb 24, 2024 07:57:31 PM
Last File Modification TimeFeb 24, 2024 07:57:52 PM
Last Grouped Work Modification TimeFeb 24, 2024 07:57:37 PM

MARC Record

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5050 |a Gardening with herbs -- Good neighbors -- Setting the stage with soil -- Container gardening -- Basil -- Dill -- Oregano -- Tarragon -- Chives -- Rosemary -- Bay leaf -- Thyme -- Sage -- Parsley -- Savory -- Fennel -- Garlic -- Ginger -- Entertaining with herbs.
520 |a Learn how to plant and cultivate 15 herbs and then use them in 150 recipes.
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