Nuevo Tex-Mex: festive new recipes from just north of the border

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Average Rating
Publisher:
Chronicle Books,
Pub. Date:
1998.
Language:
English
Description
Nuevo Tex-Mex cooking, the hottest new trend in Nuevo Latino cuisine, embraces and celebrates both its zesty Latin American flavors and no-nonsense Texas personality. This is hearty food for real people, people who are not afraid to drink a beer (or a shot of tequila) with a meal (even if it's breakfast) and get their hands a little messy. It's food that knows how to have fun without rolling in heavy ingredients. In Nuevo Tex-Mex, Texan chef David Garrido's hip and innovative recipes are presented by Texan food writer Robb Walsh with lots of humor and attitude, all photographed in vivid color and spectacular style by Texan photographer Manny Rodriguez. Even the book's designer is from Texas! This is absolutely the best thing to come along since ice cold beer, tortilla chips, and guacamole.
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ISBN:
9780811816120
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Grouping Information

Grouped Work IDcacf52b0-e0c6-2894-581e-8fd105422b45
Grouping Titlenuevo tex mex festive new recipes from just north of the border
Grouping Authorgarrido david
Grouping Categorybook
Last Grouping Update2019-01-01 01:10:20AM
Last Indexed2019-11-20 03:20:26AM

Solr Details

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accelerated_reader_reading_level0
auth_author2Walsh, Robb, 1952-
authorGarrido, David.
author2-roleWalsh, Robb,1952-
author_displayGarrido, David
available_at_gcldGRC Juniper Library
detailed_location_gcldGRC Juniper Non-Fiction
display_description
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format_gcldBook
idcacf52b0-e0c6-2894-581e-8fd105422b45
isbn9780811816120
item_details
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ils:.b20586577.i32620299GRC Juniper Non-Fiction641.59 GAR1falsefalseOn Shelfgrjan
itype_gcldAdult non-fiction
last_indexed2019-11-20T10:20:26.383Z
lexile_score-1
literary_formNon Fiction
literary_form_fullNon Fiction
local_callnumber_gcld641.59 GAR
owning_library_gcldGrand County Library Dist
owning_location_gcldGRC Juniper Library
primary_isbn9780811816120
publishDate1998
record_details
Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical Description
ils:.b20586577BookBooksEnglishChronicle Books, 1998.pages cm.
recordtypegrouped_work
scoping_details_gcld
Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:.b20586577.i32620299On ShelfOn Shelffalsetruetruefalsefalsetrue128, 129, 130, 126, 127
subject_facetCooking, American -- Southwestern style
Mexican American cooking
title_displayNuevo Tex-Mex : festive new recipes from just north of the border
title_fullNuevo Tex-Mex : festive new recipes from just north of the border / by David Garrido and Robb Walsh ; foreword by Stephan Pyles ; photographs by Mannie Rodriguez
title_shortNuevo Tex-Mex
title_subfestive new recipes from just north of the border
topic_facetCooking, American
Mexican American cooking
Southwestern style